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Enjoy our delicious Lemon, Strawberry or Vanilla Cheesecakes without the base so you can serve as a Level 4 IDDSI Puree dessert or for Gluten free diets.
A delightful soft cream raspberry flavoured dessert. Dense and single texture so totally suitable for thickened and puree diets.
Premium milk chocolate mousse with a rich creamy flavour. Made from the finest chocolate with a thick texture suitable for puree diets.
A creamy, tangy lemon flavoured creamy dessert made with yoghurt, cream and creamed cheese for a dense and flavoursome mousse.
Premium white chocolate mousse topped with our famous chocolate mousse. A double decadence.
A delicious light coffee flavoured dessert cream. Suitable for Puree diets – Level 4.
Biscuit crumb layer topped with a creamy and tangy lemon filling. Can also be made without base for dysphagia and gluten-free diets.
A tangy Mango sauce atop a flavorsome vanilla cream.
A thick, smooth and creamy vanilla base decorated with a tasty raspberry ripple sauce.
Biscuit crumb layer topped with a creamy strawberry filling. Can be made without base for Dysphagia or Gluten Free patients.