Vegan Mango Jelly

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A sweet mango flavoured Vegan jelly.  Made without gelatin but it has a texture that is true jelly.

Vegan Chocolate Coconut Custard

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A chocolate custard with hints of coconut.  Our first Vegan dessert which will be enjoyed by all.

Cheesecakes No Base

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Enjoy our delicious Lemon, Strawberry or Vanilla Cheesecakes without the base so you can serve as a Level 4 IDDSI Puree dessert.

Raspberry Flavoured Cream

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A delightful raspberry flavoured cream dessert.  Dense and single texture so totally suitable for thickened and puree diets.

Mango Flavoured Cream

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A delicious Mango flavoured cream dessert.  Dense in texture and ideal for Level 4 IDDSI Puree diets.

Red Velvet Cream

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A delicious raspberry flavoured chocolate mousse dessert.  Made with melted dark chocolate mixed with luscious australian cream.  It’s rich, thick and very suitable for Puree diets.

Vanilla Bean Panna Cotta

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A creamy, traditional  panna cotta custard dessert with real Vanilla Bean creating a delicious rich flavour.

Creme Caramel

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A creamy custard dessert with our own smooth caramel sauce.   Traditional recipe with real cream.  You’ll taste the difference.

Chocolate Mousse

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Premium milk chocolate mousse portioned dessert with a rich creamy flavour.   Melted dark chocolate mixed with luscious australian cream.  Super suitable for thickened diets.

Lemon Dessert

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A creamy, tangy lemon flavoured dessert made with yoghurt, cream and creamed cheese for a dense and flavoursome hospital favourite.

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