Red Velvet Cream
It can be a tough job being the boss of a desserts company. So much tasting to ensure quality and taste. Honestly one can get a little tired of desserts believe it or... Read More
Protein & Puree Developments
We’d like to let you know that we are fortifying some of our Puree-suitable desserts from Sept 1 at no extra cost. Those desserts are:- Chocolate Mousse Chocolate Duet Lemon Mousse Dessert Crème... Read More
Australian Winners are Grinners
We don’t often have things to brag about but our Raspberry Swirl dessert got a Gold Medal AND the top score in the Non-Frozen Dairy Dessert in the National Dairy Industry Association of... Read More